Colour: beautiful red.
Nose: aromas of ripe red fruits, strawberry, raspberry, notes of rose.
Palate: fresh and fruity. Look for flavors of ripe red fruits, like strawberry and raspberry, pomegranate, with hints of rose petals and dried herbs.
Food pairing: pair well with beef, rabbits, pork, other meat dishes, and cheese.
Serving temperature: 16-18oC.
